Text-Book of Meat Hygiene, with Special Consideration of Antemortem and Postmortem Inspection of Food-Producing Animals

by John Robbins Mohler, Adolph Eichhorn, and Richard Heinrich Edelmann

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  • ISBN10 0342716212
  • ISBN13 9780342716210
  • Publish Date 13 October 2018 (first published 10 January 2012)
  • Publish Status Active
  • Imprint Franklin Classics
  • Format Paperback (US Trade)
  • Pages 480
  • Language English