Fermentation: Fermented Foods for Beginners: Fermented Vegetable Recipes for Health

by Ashley Peters

0 ratings • 0 reviews • 0 shelved
Book cover for Fermentation

Bookhype may earn a small commission from qualifying purchases. Full disclosure.

  • ISBN10 1514812169
  • ISBN13 9781514812167
  • Publish Date 3 July 2015
  • Publish Status Active
  • Imprint Createspace Independent Publishing Platform
  • Format Paperback (US Trade)
  • Pages 86
  • Language English