CRC Handbook of Engineering in Agriculture, Volume I

by Robert H. Brown

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Book cover for CRC Handbook of Engineering in Agriculture, Volume I

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These three volumes present essential engineering technologies most often used for design and evaluation of the best practices in agricultural production and postharvest processing operations. The choices, requirements, procedures, and expected performances are expertly supported with equations, data tables, illustrations , charts, graphs, and data conversion factors for SI units. Written by highly qualified and experienced agricultural engineers, the chap-ters emphasize field machines and practices, irrigation engineering, drainage and erosion control, and waste management. Also in-cluded is information on electrical systems and electric motors, de-sign of structures, ventilation and lighting systems, and livestock and poultry production. This volume is especially written for engi-neers of all types, agricultural scientists, extension specialists, ag-industry-managers, and engineering students.

VOLUME I: CROP PRODUCTION ENGINEERING

  • ISBN10 0849338611
  • ISBN13 9780849338618
  • Publish Date 30 June 1988
  • Publish Status Active
  • Out of Print 10 June 2009
  • Publish Country US
  • Publisher Taylor & Francis Inc
  • Imprint CRC Press Inc
  • Format Hardcover
  • Pages 288
  • Language English