A Cut Above the Rest: Traditional Butchering Skills for Livestock Producers

by Derek Newell and David Court

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  • ISBN10 1904871208
  • ISBN13 9781904871200
  • Publish Date 12 December 2006
  • Publish Status Active
  • Publish Country GB
  • Publisher The Good Life Press
  • Imprint Farming Books & Videos Ltd
  • Duration 1 hours and 30 minutes
  • Language English