Ayurvedic Food Culture and Recipes

by Vinod Verma

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  • ISBN10 1495233154
  • ISBN13 9781495233159
  • Publish Date 17 January 2014 (first published 3 July 2013)
  • Publish Status Active
  • Imprint Createspace Independent Publishing Platform
  • Format Paperback (US Trade)
  • Pages 262
  • Language English