The concept of clean eating is becoming increasingly popular among adults, however it is children who are the most vulnerable to additives and nasty toxins such as sugar, found in unhealthy, processed, and fast food. Because children are still growing and developing, it's important they consume adequate vitamins and nutrients through their diets. Children are, after all, our future. The concept is simple: using fresh ingredients in their most natural state. We say goodbye to gluten, wheat germ, refined sugar, and genetically modified oils, as these can be addictive, acidic, deplete energy, and can cause sluggishness, mood swings, and hyperactive behaviour in children. Feeding the Future is a glossy lifestyle/cookbook filled with inspiring recipes that all children — from those aged two to grown-up "kidults" — will love. These recipes are clean, nutritious, and delicious, as well as being easy to make. The book is the perfect tool for health-conscious and time-poor parents.
- ISBN13 9783832733438
- Publish Date 15 June 2016
- Publish Status Out of Print
- Out of Print 6 September 2023
- Publish Country DE
- Publisher teNeues Publishing UK Ltd
- Imprint teNeues Media GmbH & Co. KG
- Format Hardcover
- Pages 176
- Language English