The Best of Choice Menus: Meal Planning and Recipes for Diabetes and Healthy Living

by Marjorie Hollands and John Howard

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Book cover for The Best of Choice Menus

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BEST OF choice menus For more than a decade, Margaret Howard and Marjorie Hollands have provided delectable recipes and enticing menus for healthy eating to those who need to watch their weight or have a health condition, such as type 2 diabetes. Choice Menus, Choice Menus Presents and More Choice Menus have become staple cookbooks in Canadian homes, and now for the first time, a selection of recipes form those bestselling books is offered in large print. Here are some of the key features of Best of Choice Menus: * Nutrition information for every recipe * All recipes follow Canadian Diabetes Association guidelines * Menu planning for balanced meals * Mix and match from a month of menus and recipes for breakfast, lunch, dinner and snacks * for entertaining, the Special Occasions chapter offers special recipes and menus for any social occasion * Easy-to-prepare meals using everyday foods in your kitchen * Large print with easy-to-read layout of recipes
  • ISBN10 0470834420
  • ISBN13 9780470834428
  • Publish Date 15 July 2005
  • Publish Status Out of Print
  • Out of Print 15 January 2011
  • Publish Country CA
  • Publisher John Wiley and Sons Ltd
  • Imprint John Wiley and Sons
  • Edition Large type / large print edition
  • Format Paperback
  • Pages 256
  • Language English