Introduces the food cycle and its importance, including how plants manufacture food, the plants, animals, bacteria, and fungi that make up the food cycle, and the fragile balance between feeding the world's human population and preserving the balance of nature.
- ISBN10 1575726181
- ISBN13 9781575726182
- Publish Date 20 March 1998
- Publish Status Out of Print
- Out of Print 2 July 2021
- Publish Country US
- Imprint Heinemann Educational Books
- Format Hardcover
- Pages 32
- Language English