Quivering Desserts & Other Puddings

by Marie Holm

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Book cover for Quivering Desserts & Other Puddings

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Have you ever tasted a real homemade custard pudding? And no, we don’t mean the one that comes from a packet, but a beautiful, trembling cream dessert made the old fashioned way with eggs, sugar, milk and cream. In Quivering Desserts & Other Puddings you will find recipes for both classic puddings such as vanilla, almond, chocolate and wonderful contemporary versions such as salted caramel pudding with caramel popcorn and white chocolate pudding with jasmine tea. And much, much more. Sounds difficult? It is not. A real pudding just requires a little time at the stove and some hours in the refrigerator. And the reward - a quivering cream artwork that makes children quiver and adults sigh.
  • ISBN13 9781910690277
  • Publish Date 31 August 2016
  • Publish Status Active
  • Publish Country GB
  • Imprint Grub Street Publishing
  • Format Hardcover
  • Pages 160
  • Language English