Natural Products Isolation (Methods in Biotechnology, v. 20)

by Satyajit D Sarker, Zahid Latif, and Alexander Gray, Sir

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This new edition of Natural Products Isolation has been not only significantly updated to reflect recent advances in the field, but has also been expanded with three new chapters on hyphenated techniques, purification by solvent extraction using partition coefficient, and isolation of microbial natural products. The book includes powerful cutting-edge techniques and simple basic techniques that can save time and effort, as well as achieve results equivalent to using some of the more modern and expensive methodologies. The protocols follow the successful Methods in Molecular Biology(t) series format, each offering step-by-step laboratory instructions, an introduction outlining the principles behind the technique, lists of the necessary equipment and reagents, and tips on troubleshooting and avoiding known pitfalls.
  • ISBN10 1280358831
  • ISBN13 9781280358838
  • Publish Date 1 January 2006 (first published 19 September 2005)
  • Publish Status Active
  • Out of Print 4 March 2015
  • Publish Country US
  • Imprint Springer
  • Edition 2nd ed.
  • Pages 515
  • Language English