What is going to happen to planet Earth and the future of food and farming? This challenging new book draws attention to the most pressing concerns - and suggests positive ways to produce enough food while protecting the environment.Blue Peter Food Watch explains the issues - from the problems of world hunger to the effect of chemical pest controls and the debate surrounding genetically modified foods. Hands-on experiments show readers how to explore the science behind the facts while action globe suggest ways to make a difference on a daily basis. To highlight what is already being done eyewitness reports from professionals including an organic dairy farmerin New Zealand and a nutritionist in Ethiopia describe how their work is improving the management of the planet. Lively text written in clear non-technical language combines with dynamic images to draw attention to problems and suggest ways to protect our planet for the future. Blue Peter™ & © BBC 1999
- ISBN10 0751313602
- ISBN13 9780751313604
- Publish Date 7 June 2001
- Publish Status Out of Print
- Out of Print 21 July 2005
- Publish Country GB
- Publisher Dorling Kindersley Ltd
- Imprint Dorling Kindersley Publishers Ltd
- Format Hardcover
- Pages 15000
- Language English