Professional Cooking 7e College Version with Baking & Pastry 2e Culinary Math 3e and Chef's Companion 3e Set

by Wayne Gisslen

0 ratings • 0 reviews • 0 shelved
Book cover for Professional Cooking 7e College Version with Baking & Pastry 2e Culinary Math 3e and Chef's Companion 3e Set

Bookhype may earn a small commission from qualifying purchases. Full disclosure.

  • ISBN10 1118009517
  • ISBN13 9781118009512
  • Publish Date 28 September 2010
  • Publish Status Out of Stock
  • Out of Print 18 February 2022
  • Publish Country US
  • Imprint John Wiley & Sons Inc
  • Edition 7th ed.
  • Format Hardcover
  • Language English