The Balkan Cookbook: Traditional Cooking from Romania, Bulgaria and the Balkan Countries

by Trish Davies

Catherine Atkinson and Lesley Chamberlain (Editor)

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More than 70 recipes exploring the cuisines of Romania, Bulgaria and the former Yugoslavia, including soups and apppetizers, meat and poultry.
  • ISBN10 184215107X
  • ISBN13 9781842151075
  • Publish Date 1 February 2000
  • Publish Status Remaindered
  • Out of Print 6 October 2008
  • Publish Country GB
  • Publisher Anness Publishing
  • Imprint Southwater
  • Edition Illustrated edition
  • Format Hardcover
  • Pages 96
  • Language English