Le Bernardin Cookbook

by Eric Ripert and Maguy Le Coze

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  • ISBN10 1306955386
  • ISBN13 9781306955386
  • Publish Date 1 January 2014
  • Publish Status Active
  • Out of Print 14 April 2015
  • Publish Country US
  • Imprint Clarkson Potter Publishers
  • Format eBook
  • Language English