Sorgho and Imphee, the Chinese and African Sugar Canes: A Treatise Upon Their Origin, Varieties, and Culture, Their Value as a Forage Crop, and the Manufacture of Sugar, Syrup, Alcohol, Wines, Beer, Cider, Vinegar, Starch, and Dye-Stuffs: With a Paper B

by Henry Steel Olcott

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Sorgho and Imphee, the Chinese and African Sugar Canes: A Treatise Upon Their Origin, Varieties, and Culture, Their Value as a Forage Crop, and the Manufacture of Sugar, Syrup, Alcohol, Wines, Beer, Cider, Vinegar, Starch, and Dye-Stuffs: With a Paper B

by Henry Steel Olcott

0 ratings • 0 reviews • 0 shelved

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ISBN10 1290121044
ISBN13 9781290121040
Publish Date 10 January 2012 (first published 23 August 2010)
Publish Status Withdrawn
Publish Country IE
Publisher HardPress Ltd
Imprint HardPress Publishing

Format Paperback (US Trade)
Pages 380
Language English