This book is a region-by-region traveller's guide which explores the history, geography and climate of Italy, showing how these features have influenced the cuisine and produce of each area. The author is Italian born and recommends to the traveller what to buy and where to eat while in Italy and what local specialities to bring home. Through a mixture of personal reminiscences and historical fact, Valentina Harris brings alive the customs and traditions of her native land.
- ISBN10 085223886X
- ISBN13 9780852238868
- Publish Date 9 August 1990 (first published 27 October 1988)
- Publish Status Out of Print
- Out of Print 15 March 2012
- Publish Country GB
- Publisher Ebury Publishing
- Imprint Ebury Press
- Format Hardcover
- Language English