Vegetable Fats and Oils: Their Practical Preparation, Purification, Properties, Adulteration and Examination

by Louis Edgar Andes and Charles Salter

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  • ISBN10 1142957764
  • ISBN13 9781142957766
  • Publish Date 6 January 2010
  • Publish Status Unknown
  • Publish Country US
  • Imprint Nabu Press
  • Format Paperback (US Trade)
  • Pages 394
  • Language English