How to Match Food and Wine is the perfect companion for anyone who likes to indulge themselves. Fiona Beckett is one of the UK's most respected authorities on matching wine with food. In this useful, compact guide she matches a multitude of foods - from soups to seafood, or chorizo to chocolate - to wine styles in all price brackets. Whatever you like to eat, Fiona lets you into the secrets of why the combination works.
- ISBN10 1840005769
- ISBN13 9781840005769
- Publish Date 16 May 2002
- Publish Status Out of Print
- Out of Print 27 March 2008
- Publish Country GB
- Publisher Octopus Publishing Group
- Imprint Mitchell Beazley
- Format Hardcover
- Pages 64
- Language English