The German Kitchen: Regional Specialities and Traditional Home Cooking

by Horst Scharfenburg

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  • ISBN10 0333542282
  • ISBN13 9780333542286
  • Publish Date 10 October 1991
  • Publish Status Out of Print
  • Out of Print 13 January 1994
  • Publish Country GB
  • Publisher Pan Macmillan
  • Imprint Papermac
  • Format Paperback
  • Pages 408
  • Language English