Fiona Beckett's Cheese Course

by Fiona Beckett

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Book cover for Fiona Beckett's Cheese Course

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Nothing beats a plate of cheese and bread and a glass of wine. In this approachable book, cheese and wine expert and award-winning author Fiona Beckett guides you through the types, uses and versatility of cheese. The Wonderful World of Cheese introduces you to the types of cheese and explains why they vary so greatly, then you can better understand how to match them with all manner of drinks, from wine, port, cider and beer, to spirits and soft drinks. Entertaining with Cheese reveals the perfect way to put together cheese boards and individual cheese plates, and new ways of throwing a wine and cheese party. Turn your hand to more than 40 Recipes such as Extra Crispy Macaroni Cheese, and Leek and Blue Cheese Quiche. With Cheese Know-how, you'll discover how to shop for cheese and how best to store and serve it.
  • ISBN13 9781849754248
  • Publish Date 8 August 2013 (first published 8 October 2009)
  • Publish Status Out of Print
  • Out of Print 3 February 2021
  • Publish Country GB
  • Imprint Ryland, Peters & Small Ltd
  • Format Hardcover
  • Pages 160
  • Language English