The Vermont Country Store Cookbook: Recipes, History, and Lore from the Classic American General Store

by Andrea Diehl and Ellen Ecker Ogden

0 ratings • 0 reviews • 0 shelved
Book cover for The Vermont Country Store Cookbook

Bookhype may earn a small commission from qualifying purchases. Full disclosure.

The Vermont Country Store Cookbook captures both the essence of the iconic store and the soul of the Vermont way of life: a self-reliant, rich life in the slow lane. Through recipes, yarns, archival photos, and sumptuous visuals, it tells the story of five generations of Orton storekeepers, while featuring fresh-from-the-farm cooking that imbues the cuisine of the present with the best of the past. Approximately 120 updated and original family recipes evoke memories, conveying all the hominess of the catalogue, but also appeal to the modern tastes of contemporary cooks. The book also features sidebars of Vermont history and more than 200 photographs, both black-and-white archival and four-color photographs, the latter taken especially for the book.
  • ISBN10 1455558192
  • ISBN13 9781455558193
  • Publish Date 22 September 2015
  • Publish Status Active
  • Imprint Grand Central Life & Style
  • Format eBook
  • Language English