Vegan Vittles: A Collection of Recipes Inspired by the Critters of Farm Sanctuary

by Joanne Stepaniak

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Book cover for Vegan Vittles

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From the back cover:

"Started through the efforts of two dedicated vegans and animal advocates, Farm Sanctuary, with shelters in upstate New York and Orland, California, is the oldest and largest permanent sanctuary for victims of "food animal" production in the United States. Renowned vegan cookbook author Joanne Stepaniak teams up with Farm Sanctuary founders Lorri and Gene Bauston to present a plethora of delicious dishes for you to enjoy -- without meat, eggs, or dairy products.

"Yours for the making are Seitan Salami, Pepperoni, & Pastrami; Hot & Sour "Steak" Salad; Barbecue-Style Braised Short "Ribs"; Classic Quiche; Cheddary Cheeze Soup; Stuffed Eggless Omelets; "Lox" & Bagels with Incredible Almond Creme Cheeze; Creamsicle Frappé; Muffins That Taste Like Donuts; Cheezecake Praline Tarts; Mocha Nice Cream; Mile-High Chocolate Layer Cake; and much, much more!"
  • ISBN10 1570670250
  • ISBN13 9781570670251
  • Publish Date 1 January 1996
  • Publish Status Active
  • Out of Print 20 January 2009
  • Publish Country US
  • Imprint Book Publishing Company
  • Format Paperback
  • Pages 176
  • Language English