The Oranges of Sicily: A Culinary History of the World's Most Important Fruit + 30 Curious Recipes

Vinci Bellomo, Alessandro Saffo (Photographer), and Antonino Bartuccio (Photographer)

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  • ISBN13 9788899180386
  • Publish Date 30 September 2018
  • Publish Status Active
  • Publish Country IT
  • Imprint SIME Books
  • Format Paperback (US Trade)
  • Pages 144
  • Language English