Treatise on the Breeding and Management of Live Stock; In Which the Principles and Procedings of the New School of Breeders Are Fully and Experimentally Discussed, to Which Are Added Directions for Making Butter and Cheese, Curing Hams, Pickling Pork and T: With an Appendix ...

by Richard Parkinson

0 ratings • 0 reviews • 0 shelved
Book cover for Treatise on the Breeding and Management of Live Stock; In Which the Principles and Procedings of the New School of Breeders Are Fully and Experimentally Discussed, to Which Are Added Directions for Making Butter and Cheese, Curing Hams, Pickling Pork and T
Shelve It

Bookhype may earn a small commission from qualifying purchases. Full disclosure.

  • ISBN10 1130232077
  • ISBN13 9781130232073
  • Publish Date 1 March 2012
  • Publish Status Unknown
  • Publish Country US
  • Imprint Rarebooksclub.com
  • Format Paperback (US Trade)
  • Pages 130
  • Language English