The most comprehensive book available on the subject, Introduction to General, Organic, and Biochemistry, 11th Edition continues its tradition of fostering the development of problem-solving skills, featuring numerous examples and coverage of current applications. Skillfully anticipating areas of difficulty and pacing the material accordingly, this readable work provides clear and logical explanations of chemical concepts as well as the right mix of general chemistry, organic chemistry, and biochemistry. An emphasis on real-world topics lets readers clearly see how the chemistry will apply to their career.
- ISBN10 1118501918
- ISBN13 9781118501917
- Publish Date 11 February 2014
- Publish Status Active
- Publish Country US
- Imprint John Wiley & Sons Inc
- Edition 11th Edition
- Format Paperback
- Pages 486
- Language English