Controlling Salmonella in Poultry Production and Processing

by Scott Russell

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  • ISBN10 661352560X
  • ISBN13 9786613525604
  • Publish Date 16 February 2012 (first published 1 January 2012)
  • Publish Status Active
  • Out of Print 28 August 2012
  • Publish Country US
  • Imprint Not Avail
  • Format eBook
  • Pages 301
  • Language English