Based on the author's life-long practical experiences both in the industry and in research, this best-selling, state-of-the-art guide to the operation of commercial flower and vegetable greenhouses presents coverage in the order in which decision-making concerns occur for a person entering the greenhouse business. Exceptionally comprehensive -yet accessible-GREENHOUSE OPERATION AND MANAGEMENT, 7/e provides detailed, step-by-step instructions in layman's terms for ALL aspects of the business-from the physical facilities, to the day-to-day operations, to business management and marketing.
- ISBN10 0132439360
- ISBN13 9780132439367
- Publish Date 14 July 2011 (first published 24 April 1991)
- Publish Status Active
- Publish Country US
- Imprint Pearson
- Edition 7th edition
- Format Paperback
- Pages 624
- Language English