Food Hygiene Handbook for Scotland

by Richard A. Sprenger

Graham Whitehouse (Illustrator)

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  • ISBN10 1871912083
  • ISBN13 9781871912081
  • Publish Date January 1992 (first published May 1989)
  • Publish Status Out of Print
  • Out of Print 5 November 2004
  • Publish Country GB
  • Publisher Highfield.co.uk Ltd
  • Imprint Highfield Publications
  • Edition 6th Revised edition
  • Format Paperback
  • Pages 48
  • Language English