I Love Pies and Tarts is a definitive guide to creating luscious, modern, one-dish desserts, and a few entrees, in the time-honored traditions of American pie making. The recipes in this book range from the rustic pies of the Pennsylvania Dutch countryside, Amish Vanilla Pie and Apple Dumplings, to the sophisticated and modern European-inspired tarts, Apricot-Frangipane Tart and Lemon Curd Tartlets.
- ISBN10 146166201X
- ISBN13 9781461662013
- Publish Date 8 August 2005 (first published 1 January 2005)
- Publish Status Active
- Publish Country US
- Imprint Taylor Trade Publishing
- Format eBook
- Pages 160
- Language English