Tasting

by Kimberley Jane Pryor

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Book cover for Tasting

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Discover how our five basic senses work individually and together to help us understand our world. Each book features simple diagrams and labeled photographs to identify the parts of the body involved in receiving and interpreting information from our surroundings. Did you know that the senses of touch, sight, and smell affect the taste of foods? Simple activities allow readers to experiment with tasting.
  • ISBN10 0791075575
  • ISBN13 9780791075579
  • Publish Date 1 January 2004
  • Publish Status Out of Stock
  • Out of Print 13 February 2009
  • Publish Country US
  • Imprint Chelsea House Publishers
  • Format Hardcover
  • Pages 32
  • Language English