With recipes that suit any level of cooking skill and clear instructions and colour illustrations, Classic Fish Cooking shows how to make the most of every kind of fish available.'
- ISBN10 0754801020
- ISBN13 9780754801023
- Publish Date 1 April 2000
- Publish Status Out of Print
- Out of Print 24 June 2006
- Publish Country GB
- Publisher Anness Publishing
- Imprint Lorenz Books
- Format Paperback
- Pages 96
- Language English