Modern Magnetic Resonance: Part 1: Applications in Chemistry, Biological and Marine Sciences, Part 2: Applications in Medical and Pharmaceutical Sciences, Part 3: Applications in Materials Science and Food Science

Graham A. Webb (Editor)

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A comprehensive collection of the applications of Nuclear Magnetic Resonance (NMR), Magnetic Resonance Imaging (MRI) and Electron-Spin Resonance (ESR).

Covers the wide ranging disciplines in which these techniques are used:
* Chemistry;
* Biological Sciences;
* Pharmaceutical Sciences;
* Medical uses;
* Marine Science;
* Materials Science;
* Food Science.

Illustrates many techniques through the applications described, e.g.:
* High resolution solid and liquid state NMR;
* Low resolution NMR, especially important in food science;
* Solution State NMR, especially important in pharmaceutical sciences;
* Magnetic Resonance Imaging, especially important for medical uses;
* Electron Spin Resonance, especially important for spin-labelling in food, marine and medical studies.

  • ISBN13 9781402038945
  • Publish Date 20 May 2008 (first published 1 January 2006)
  • Publish Status Active
  • Out of Print 16 March 2021
  • Publish Country US
  • Imprint Springer-Verlag New York Inc.
  • Edition 1st ed. 2006. Corr. 2nd printing 2008
  • Format Hardcover
  • Pages 1926
  • Language English