Based on the latest medical research, each volume in this series examines the impact of nutrition on a specific medical condition and offers an appealing collection of physician-recommended recipes specifically developed for healthier eating and living.
- ISBN10 1905825137
- ISBN13 9781905825134
- Publish Date 13 February 2007
- Publish Status Out of Print
- Out of Print 19 May 2014
- Publish Country GB
- Imprint Bonnier Books Ltd
- Format Paperback
- Pages 144
- Language English