An informative introduction shows how to cho ose, store and prepare fish and molluscs and what equipment to buy. The main part of the book features 100s of seafood r ecipes with accompanying colour photographs and instructions . '
- ISBN10 1859675492
- ISBN13 9781859675496
- Publish Date 31 December 2016
- Publish Status Active
- Out of Print 16 April 2014
- Publish Country GB
- Publisher Anness Publishing
- Imprint Lorenz Books
- Format Hardcover
- Pages 256
- Language English