Gathers recipes for cakes, cookies, pastries, crepes, blintzes, popovers, cream puffs, puff pastry, pies, cheesecakes, ice creams, and souffles.
- ISBN10 1449442374
- ISBN13 9781449442378
- Publish Date 1 February 2013 (first published 5 November 1991)
- Publish Status Active
- Publish Country US
- Imprint Andrews McMeel Publishing
- Format eBook
- Pages 560
- Language English