This is your one-stop guide to buying a restaurant or food-service franchise. The most up-to-date, comprehensive and powerful tool for uncovering opportunities in the restaurant franchise world, "Ultimate Book of Restaurant and Food-Service Franchises" is a direct connection to the hottest segment in today's rapidly growing franchise market. Packed with solid advice and timely information, this full-course directory draws upon "Entrepreneur" magazine's more then 25 years of research and reporting to serve up everything you need to know about restaurant franchises in one dynamic package.It provides: time-critical information for doing business today; top 10 lists for both quick- and full-service restaurants; comprehensive listings for more than 320 restaurant and food-service franchises; details on contacts, costs, size, training, support and franchisee qualifications; and a complete overview of the franchise industry.
From researching the perfect franchise and negotiating a final agreement to developing the skills needed for sustaining continued success on daily operations, "Ultimate Book of Restaurant and Food-Service Franchises" is the most insightful and fact-filled guide available today.
- ISBN13 9781932531329
- Publish Date 16 May 2005
- Publish Status Transferred
- Out of Print 18 June 2012
- Publish Country US
- Imprint Entrepreneur Press
- Edition 2005 ed.
- Format Paperback
- Pages 320
- Language English