Formerly consultant chef and advisor to the NOMA team, Karstad has worked in several Michelin starred restaurants including Tante Claire in London, Era Ora and Commandant in Copenhagen, before running the kitchens at Christiansborg, the Danish Parliament and latterly Horten Law firm, where he won Staff Canteen Award 2012. Now he is concentrating on food writing, cooking and styling for magazines such as Kinfolk USA, Bon Appetit USA and Mad & Bolig (Food & Home) Denmark.

Apr 2, 2024
Cover of A Nordic Feast

A Nordic Feast

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Cover of Gone Fishing

Gone Fishing

Mar 28, 2015
Cover of Cook

Cook