RICK ROSENFIELD is the cofounder and co-CEO of California Pizza Kitchen. He practiced law as Flax and Rosenfield from 1973 until opening the first CPK restaurant in Beverly Hills in 1985. Today, the chain has grown to more than 230 restaurants in thirty states and eight countries, including twenty-five CPK ASAP quick-service locations. Visit the CPK Web site at www.cpk.com.
