Iliana Regan is a self-taught chef and the founder and owner of the Michelin-starred restaurant Elizabeth in Chicago. A James Beard Award and Jean Banchet Award nominee, Regan was named one of Food & Wine's Best New Chefs of 2016.

Jan 10, 2023
Cover of Fieldwork

Fieldwork

Jul 16, 2019
Cover of Burn the Place

Burn the Place