LISA AHIER was born in Texas and studied at the Culinary Institute of America in New York. After working in kitchens at sea and across several states, she started the Sobo food truck in 2003 with her husband, Artie; Sobo moved to its current location in 2007. Lisa lives in Tofino, B.C.
ANDREW MORRISON is the editor-in-chief of Scout Magazine and editor of the award-winning Vancouver Cooks Cookbook. Andrew lives in Vancouver, B.C.
