Michele Barone

7 books • 2 series

Mar 6, 2020
Cover of Chemicals in the Food Industry

Chemicals in the Food Industry (Chemistry of Foods) (SpringerBriefs in Molecular Science)

Jun 19, 2019
Cover of Quality Systems in the Food Industry

Quality Systems in the Food Industry (SpringerBriefs in Molecular Science)

Feb 1, 2018
Cover of Thermal Treatments of Canned Foods

Thermal Treatments of Canned Foods (SpringerBriefs in Molecular Science) (Chemistry of Foods)

Sep 15, 2017
Cover of Chemical Evolution of Nitrogen-based Compounds in Mozzarella Cheeses

Chemical Evolution of Nitrogen-based Compounds in Mozzarella Cheeses (SpringerBriefs in Molecular Science) (Chemistry of Foods)

Dec 30, 2016
Cover of Chemical Profiles of Industrial Cow’s Milk Curds

Chemical Profiles of Industrial Cow’s Milk Curds (SpringerBriefs in Molecular Science) (Chemistry of Foods)

Dec 2006
Cover of Astroparticle, Particle and Space Physics, Detectors and Medical Physics Applications

Astroparticle, Particle and Space Physics, Detectors and Medical Physics Applications

Dec 31, 1994
Cover of Frontiers of Fundamental Physics

Frontiers of Fundamental Physics