Natalie Perry started her blog, Perry's Plate: Paleo and Gluten‑Free Recipes (perrysplate.com), in 2008, making her a one of the true pioneers in paleo cooking. Now that paleo is mainstream, her loyal readers continue to visit Perry's Plate for creative, big‑flavor recipes that don't take forever to make. She is a regular contributor to the site "Food and Friends" at ThePioneerwoman.com, and her recipes and writing have also appeared in Bon Appetit, Glamour, and Clean Eating magazines, along with Whole30.com, BuzzFeed, Huffington Post, and other websites. Natalie is the author of The Big Book of Paleo Slow Cooking and The Big Book of Paleo Pressure Cooking. She lives in the Reno/Tahoe area of Nevada.
