Victoria Lee grew up in Durham, North Carolina, where she spent twelve ascetic years as a vegetarian before discovering that spicy chicken wings are, in fact, a delicacy. She’s been a state finalist competitive pianist, a hitchhiker, a pizza connoisseur, an EMT, an expat in China and Sweden, and a science doctoral student. She’s also a bit of a snob about fancy whiskey. Lee writes early in the morning and then spends the rest of the day trying to impress her border collie puppy and make her experiments work. She currently lives in Pennsylvania with her partner.
