Agriculture,Fish.& Food,Min.of

Book #207: Apples

Book #67: Annual Review of Agriculture

Book #3707: Response of the Government to the 2nd Report (1996-97) from the Agriculture Committee

Book #44: Authenticity of fish and fish products

Book #46: Authenticity of soluble coffee

Book #1: Surveillance of Food Contamination in the United Kingdom

Book #4: Survey of Mycotoxins in the U.K.

Book #5: Survey of Copper and Zinc in Food

Book #34: Report of the Working Party on Pesticide Residues

Book #38: Progress Report of the Working Party on Chemical Contaminants from Food Contact Materials

Book #214: An ABC of home freezing

Book #70: Ducks and geese

Book #138: Irrigation

Book #243: Turkey production

Book #324: Refrigerated storage of fruit and vegetables

Book #325: Culinary and medicinal herbs

Book #202: Water for irrigation

Book #34: Climate and drainage

Book #161: Poisonous Plants in Britain and Their Effects on Animals and Man

Book #209: Fertiliser recommendations for agricultural and horticultural crops

Book #259: Dairy Herd Fertility

Book #10: Calf Rearing

Book #187: Potato pests

Book #209: Fertiliser recommendations for agricultural and horticultural crops

Book #500: Pesticides