True Books: Food & Nutrition (Hardcover)
6 total works
Examines the history, cultivation, and uses of tomatoes.
Examines the history, sources, refinement, and uses of sugar.
Examines the history, cultivation, and uses of corn.
Surveys the history, cultivation, and uses of apples and describes the different kinds.
Examines the history, cultivation, and uses of wheat.
Examines the history, cultivation, and uses of bananas.