The author of more than twenty cookbooks, including Joie Warner's No-Cook Pasta Sauces, presents sixty-five unusual and tasty ways to transform a simple can of tuna into delectable sandwiches, soups, salads, and entrees, from tuna and cheese souffl to tuna and sweet corn chowder. Original. 17,500 fi
- ISBN10 0811835421
- ISBN13 9780811835428
- Publish Date 1 April 2004
- Publish Status Out of Print
- Out of Print 13 December 2008
- Publish Country US
- Imprint Chronicle Books
- Format Paperback
- Pages 124
- Language English