The Great Cooks' Guide to Clay Cookery

by Beard and James Beard

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  • ISBN10 0394734203
  • ISBN13 9780394734200
  • Publish Date 31 December 1977
  • Publish Status Out of Print
  • Out of Print 15 March 2012
  • Publish Country GB
  • Imprint Random House
  • Format Paperback
  • Pages 54
  • Language English