Salting and Pickling: Vegetables, Fruits, Meats, and Eggs!: (Canning Recipes, Canning Cookbook) (Homemade Canning)

by Carla Rimms

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  • ISBN10 1979401500
  • ISBN13 9781979401500
  • Publish Date 3 November 2017
  • Publish Status Active
  • Imprint Createspace Independent Publishing Platform
  • Format Paperback (US Trade)
  • Pages 52
  • Language English