This is a nonfiction graphic novel of scenes in the kitchen and restaurants of Alain Passard, the three-Michelin-starred French chef of L'Arpege in Paris. The book is part portrait of a master chef, part inside look at his creative process, and part humorous riff on fine dining by an outside observer. In France, this book sold 25,000 copies in 2 months.
- ISBN13 9781452113463
- Publish Date 7 May 2013
- Publish Status Out of Stock
- Out of Print 4 March 2021
- Publish Country US
- Imprint Chronicle Books
- Format Hardcover
- Pages 96
- Language English