Sourdough Chronicles From Starter to Artisan: The Ultimate Guide to Traditional Italian Bread Making

by Massimo Parrucci

0 ratings • 0 reviews • 0 shelved
Book cover for Sourdough Chronicles From Starter to Artisan
Shelve It

Bookhype may earn a small commission from qualifying purchases. Full disclosure.

  • ISBN13 9798865595311
  • Publish Date 27 October 2023
  • Publish Status Active
  • Imprint Independently Published
  • Format Paperback (US Trade)
  • Pages 126
  • Language English